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Fried Thai Spring Roll
Wrapped with rice paper stuffed with shrimp and ground pork, cabbages, carrot, onions, clear noodles and scallions.
Wonton wrapper stuffed with imitation crab meat, a blend of imported cheese and scallions.
Chicken Wonton Soup
Wonton skin stuffed with seasoned chicken, sprinkled with bean sprouts, scallion and garlic.
In cream of coconut soup with mushrooms, onions, scallion, and peppers flavored with galanga, lemon grass, and kaffir leaves.
Fresh romaine, red onion, carrot, peppers, tomatoes, and cucumber served with choice of homemade dressing.
Fresh romaine, red onion, carrot, peppers, tomatoes, cucumber, steamed chicken, and steamed shrimp served with choice of homemade dressing.
Boneless duck with cashew nuts, pineapples, mixed vegetables, and sweet and sour sauce.
Two Friends Panang
Award winning dish. Shrimp and chicken with mixed vegetables, coconut milk, and crushed peanuts with panang curry paste.
Two Friends Cashew Nuts
Chicken and shrimp sautéed with cashew nuts and mixed vegetables in brown sauce.
Chicken Mango Curry
Mango, broccoli, and bell peppers cooked with coconut milk and red curry paste.
Bang Bang Fish (Basa Mild White Fish)
Served with mixed veggies and topped with bang bang sauce.
All entrees are served with jasmine rice.
Green curry paste cooked with coconut milk, bell peppers, snow peas, peas & carrots, and basil.
Panang curry paste cooked with coconut milk, bell peppers, zucchini, and crushed peanuts.
Mussaman curry paste cooked with coconut milk, potatoes, carrots, onions, and peanuts.
Rice noodles sautéed with egg, bean sprouts, green onions, ground peanuts, and topped with scallions.
Chicken Wonton Noodle Soup
Home-made chicken wonton, bean sprouts, scallion, cilantro, cooked garlic, and rice noodles in savory broth.
Coconut Noodle Soup
A delightful soup with rich coconut milk, onions, mushrooms, peppers, scallion, cilantro with elusive flavor of limes, galanga, lemongrass, and rice noodles.
Fried Dumpling Noodle Soup
Home made fried dumpling filled with shrimp and pork, bean sprouts, scallions, cilantro, cooked garlic, and rice noodles in savory broth.
Green Curry Noodle Soup
The most classic dish with aromatic selection of Thai herbs. Snow peas, bell peppers, sweet basil, pea & carrots simmered with green curry paste, coconut milk, and rice noodles topped with scallion and cilantro.
Your choice of protein with rice noodles, bean sprouts, cilantro, scallions, and cooked garlic in savory broth.
Red Curry Noodle Soup
Your choice of protein cooked with red curry paste, bamboo shoots, bell peppers, coconut milk, and rice noodles topped with scallion and cilantro.